Monday, April 26, 2010

Apricot Granola

I love apricots and this is so good!

Apricot Granola

10 cups rolled oats
1 tsp salt
1 tsp vanilla extract
1/4 cup maple syrup
1-10 oz jar apricot jam (may substitute any other flavor jam)

Preheat oven to 350.  Mix all ingredients.  Spread out on large cookie sheet.  Take out every 5 minutes, to stir.  Store in airtight container.

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